Customization: | Available |
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CAS No.: | 138261-41-3 + 107534-96-3 |
Formula: | C9h10cln5o2 + C16h22cln3o |
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Active ingredient
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Imidacloprid + Terbuconazole
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Classification
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Fungicide & Insecticide / Agrochemical
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Biochemistry
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Acts as an antagonist by binding to postsynaptic nicotinic receptors in the insect central nervous system.
Steroid demethylation (ergosterol biosynthesis) inhibitor. |
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Mode of action
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Systemic insecticide with translaminar activity and with contact and stomach action. Readily taken up by the plant and further
distributed acropetally, with good root-systemic action. Systemic fungicide with protective, curative, and eradicant action. Rapidly absorbed into the vegetative parts of the plant, with translocation principally acropetally. |
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Usage
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Control of sucking insects, including rice-, leaf- and planthoppers, aphids, thrips and whitefly. Also effective against soil
insects, termites and some species of biting insects, such as rice water weevil and Colorado beetle. Has no effect on nematodes and spider mites. Used as a seed dressing, as soil treatment and as foliar treatment in different crops, e.g. rice, cotton, cereals, maize, sugar beet, potatoes, vegetables, citrus fruit, pome fruit and stone fruit. Also used to controls fleas in dogs and cats. As a seed dressing, tebuconazole is effective against various smut and bunt diseases of cereals, also against Septoria nodorum (seed-borne); and Sphacelotheca reiliana in maize. As a spray, tebuconazole controls numerous pathogens in various crops including: rust species, powdery mildew, scald, Septoria spp., Pyrenophora spp., Cochliobolus sativus and head scab in cereals; leaf spots and leaf rust in peanuts; black leaf streak in bananas; stem rot, stem canker in oilseed rape; blister blight in tea; Phakopsora pachyrhizi in soya beans; Monilinia spp., powdery mildew, Sphaerotheca pannosa, scab and white rot in apples, pome and stone fruit; powdery mildew in grapevines; rust, berry spot disease, and American leaf disease in coffee; white rot and purple blotch in bulb vegetables; leaf spot in beans; early blight in tomatoes and potatoes |